Cold Storage To Freeze Fish In Ba Tri

Cold storage for quick freezing of perch allows to limit spoilage and preserve fish for a longer time to serve business and trading purposes. Here, Kim Ngoc Dang will introduce you to the fast freezing cold storage for perch so that you can consider and refer to it specifically.

The fast freezing cold storage at Kim Ngoc Dang is fully guaranteed with equipment for

to warranty. Ensure that customers when using our equipment can be completely assured. Below will be the information that we have constructed a specific project, invite you to follow along for reference.

– Customer name: Ba Tri . area

– Address: Ben Tre Province

– Area: 102m3

– SP: Perch

To better preserve perch in the quick freezing environment, you can pay attention to the following steps:

+ After preliminary processing, fish is handled properly and stored in the freezer at -18°C: They will always be safe as long as they do not thaw. The perch will now be safe because the bacteria have entered the hibernation stage.

+ Freeze (freezer, freezer) at -18°C: it will preserve fish meat longer, keeping its flavor more delicious. Can be stored from a few months to a year depending on the type of meat (see more below).

Best freezing time: Only fresh frozen meats should be stored for no more than 3 to 4 months. Storing for a long time is not dangerous, but the taste and texture can deteriorate.

For this reason, it is a good idea to record the packing date before you put them in the freezer. Apply the First In – First Out method.

The most effective initial freezing is to place packages on the lowest shelf in the freezer in a single layer.

Once frozen, they can be stacked in the freezer. Frozen meat will only be safe and effective if the freezer temperature is correct (-18°C). Check the freezer temperature regularly with a thermometer to make sure the fish is kept in the perfect temperature environment. The fast freezing cold storage at Kim Ngoc Dang is fully guaranteed with equipment for

to warranty. Ensure that customers when using our equipment can be completely assured. Below will be the information that we have constructed a specific project, invite you to follow along for reference.

– Customer name: Ba Tri . area

– Address: Ben Tre Province

– Area: 102m3

– SP: Perch

To better preserve perch in the quick freezing environment, you can pay attention to the following steps:

+ After preliminary processing, fish is handled properly and stored in the freezer at -18°C: They will always be safe as long as they do not thaw. The perch will now be safe because the bacteria have entered the hibernation stage.

+ Freeze (freezer, freezer) at -18°C: it will preserve fish meat longer, keeping its flavor more delicious. Can be stored from a few months to a year depending on the type of meat (see more below).

Best freezing time: Only fresh frozen meats should be stored for no more than 3 to 4 months. Storing for a long time is not dangerous, but the taste and texture can deteriorate.

For this reason, it is a good idea to record the packing date before you put them in the freezer. Apply the First In – First Out method.

The most effective initial freezing is to place packages on the lowest shelf in the freezer in a single layer.

Once frozen, they can be stacked in the freezer. Frozen meat will only be safe and effective if the freezer temperature is correct (-18°C). Check the freezer temperature regularly with a thermometer to make sure the fish is kept in the perfect temperature environment.

– Machine: Xinhe outdoor unit, XMK indoor unit, Kultorn . compressor

To ensure that the perch is frozen quickly and conveniently, customers can choose one of 3 cold storage machines such as: Xinhe outdoor unit, XMK indoor unit, Kultorn compressor. Specifically:

+ Xinhe outdoor unit cluster: Originating from China, there are many types with different capacities for the purpose of serving the family’s dining needs, for business and trade…

+ XMK indoor unit: Is a type of storage cooling device that can be used at different storage temperatures. As a result, perch can be guaranteed to keep its color, freshness and quality intact.

+Kultorn compressor: Very diverse in design, good cooling capacity, reasonable price. – Voltage: 380V

Consultancy contact: Mr. Nam 0918 364 391.

 

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