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Cold storage to preserve vegetables in Nha Trang |
Cold storage for vegetables and fruits is still one of the most used cold storage today. With a safe storage temperature: 2oC to 15oC or as required has and will help all users to ensure good vegetables and fruits to use.
The cold storage of vegetables and fruits at Kim Ngoc Dang is interested and used by a large number of customers across the provinces and cities across the country. Here is a concrete example:
– Customer name: Nha Trang area
– Address: Khanh Hoa Province
– Area: 80m3
– SP: Vegetables
We have applied advanced and modern technologies to optimally control temperature and humidity in fruit and vegetable storage, namely:
+ About temperature: Depending on different types of vegetables and fruits, there will be an appropriate temperature for storage from 2 degrees Celsius to 26 degrees Celsius. In particular, our cold storage always controls the level of temperature fluctuations. exceed the allowable threshold to preserve the most perfect product.
+ About humidity: Strictly controlled within the threshold of 85% to 95% so that vegetables and fruits avoid dehydration, leading to wilting, unsightly …
+ About cold storage of clean vegetables in cool storage at a temperature of 15-18 degrees C. Then freeze vegetables slowly for 15 to 20 hours at a temperature less than -18 degrees C, freeze vegetables quickly in only 20, 30 minutes to 03 hours depending on the product, at a temperature of -35 to -45 degrees Celsius. In addition, the super-freezing method using liquid Co2 and n2 can be used, in the cold period. Freeze for 5-10 minutes.
– Machine: Xinhe outdoor unit, XMK indoor unit, Kultorn . compressor
There are 3 types of machines for the most common fruit and vegetable storage today as follows:
+ Xinhe outdoor unit cluster: Originating from China, there are many types with different capacities
intended for use.
+ Kultorn compressor: Very diverse in design, good cooling capacity, reasonable price.
– Voltage: 380V
Consultancy contact: Mr. Nam 0918 364 391.
