Tofu Freezing Warehouse in Dong Nai – Effective Preservation Solution for Tofu Production Industry
In the context of the increasingly strong development of the food processing industry in the Southern region, Dong Nai has emerged as one of the major food production and distribution centers, especially soybean products such as tofu. The need to preserve tofu for a long time to serve long-distance transportation, supermarket chain distribution, or export has promoted investment in building modern specialized cold storage warehouses for tofu.
Why is it necessary to freeze tofu?
Tofu is a fresh product that is easily spoiled if not properly preserved. Under normal conditions, tofu can only be used within 1–2 days. When refrigerated (2–5°C), the shelf life can be extended to 4–7 days. However, for export or large-scale distribution, the freezing solution at deep negative temperatures (-18°C to -25°C) is optimal, helping to:
Extend shelf life up to 3–6 months.
Retain texture, flavor and nutritional value after defrosting.
Meet food safety standards of domestic and foreign markets.
Tofu freezing warehouse in Dong Nai - Modern technology, professional operation
The freezing warehouses in Dong Nai are built with advanced technology, meeting industrial cold storage standards, including:
Insulation system with 100–150mm thick PU panels to keep cold effectively and save electricity.
High-capacity compressor and condenser, maintaining stable deep negative temperatures from -18°C to -25°C.
Specialized anti-frost warehouse doors, integrated with automatic electric heating.
Intelligent control system, remote temperature monitoring and warning.
The quick freezing process helps tofu maintain its smooth structure and not crack after thawing.
The packaging and storage area is clean, meeting HACCP and food safety standards.
Cold storage service for tofu businesses
Not only serving large-scale tofu factories in Dong Nai, many cold storage warehouses now also provide cold storage rental services by cubic meter, pallet or storage time. This creates favorable conditions for:
Small and medium-sized tofu production businesses.
Startup businesses in the field of vegan food, vegetarian food.
Distributor of clean food, frozen food.
Strategic Location – Easy Connection
With a favorable geographical location, located near major routes such as National Highway 1A, Long Thanh – Dau Giay Expressway, and near Ho Chi Minh City, cold storage in Dong Nai is easily connected to distribution centers, ports and large industrial parks, creating ideal conditions for transporting goods nationwide and exporting.
Contact for consultation: 0918364391 (Mr. Nam)
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